A premium, unrefined, edible tallow crafted specifically for professional skincare formulation.
Light in color, and subtle in scent, this is a versatile ingredient for balms, creams, soaps, and more. Sourced from 100% grass-fed & finished Canadian beef, using only kidney fat (aka suet). Dry rendered, low and slow to preserve all beneficial nutrients and fatty acid profile, then multi-layer filtered for exceptional purity.
This is the exact tallow we use in our skincare formulations.
Rich in skin-loving fats and naturally occurring vitamins A, D, E & K2.
Free from antibiotics, steroids, hormones, preservatives, deodorizing, bleaching, harsh refining, and any form of chemical stripping.
Shelf stable for up to 14 months when stored in a cool, dry place away from direct sunlight.
Proudly made in British Columbia, Canada.